Comments on: Corned Beef Pandesal https://www.kawalingpinoy.com/corned-beef-pandesal/ Delicious Filipino and Asian Recipes Sun, 24 Nov 2024 05:58:30 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: April https://www.kawalingpinoy.com/corned-beef-pandesal/comment-page-2/#comment-258651 Fri, 29 Dec 2023 03:57:59 +0000 https://www.kawalingpinoy.com/?p=18150#comment-258651 4 stars
Easy enough for me to make. Thank you 😊

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By: Anastasia https://www.kawalingpinoy.com/corned-beef-pandesal/comment-page-2/#comment-251413 Sat, 18 Feb 2023 12:14:40 +0000 https://www.kawalingpinoy.com/?p=18150#comment-251413 5 stars
Very easy to make, although I don’t have a stand mixer I just made it by hand and it didn’t take long to come together. Great lunchbox food for my partner and child. Salamat!

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By: Jaime Afable https://www.kawalingpinoy.com/corned-beef-pandesal/comment-page-2/#comment-248508 Fri, 28 Oct 2022 10:55:39 +0000 https://www.kawalingpinoy.com/?p=18150#comment-248508 5 stars
Ate, can this recipe be made in advance and stored? For example in a greased food caver bag and frozen?

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By: mistale https://www.kawalingpinoy.com/corned-beef-pandesal/comment-page-2/#comment-248039 Wed, 12 Oct 2022 02:00:45 +0000 https://www.kawalingpinoy.com/?p=18150#comment-248039 are you using gluten or non gluten flour?

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By: Ron Lewen https://www.kawalingpinoy.com/corned-beef-pandesal/comment-page-2/#comment-234105 Wed, 09 Jun 2021 22:48:48 +0000 https://www.kawalingpinoy.com/?p=18150#comment-234105 Can I make take dough a couple of days ahead of time?

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By: Merilie Santos https://www.kawalingpinoy.com/corned-beef-pandesal/comment-page-2/#comment-233791 Fri, 28 May 2021 09:59:04 +0000 https://www.kawalingpinoy.com/?p=18150#comment-233791 4 stars
I love baking specially your recipe i find it not complicated please keep it up and share more of your recipes. One day I'm gonna make it and send you the picture. Good luck and more powe
God bless🙏

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By: Rosita https://www.kawalingpinoy.com/corned-beef-pandesal/comment-page-2/#comment-230280 Wed, 06 Jan 2021 04:54:34 +0000 https://www.kawalingpinoy.com/?p=18150#comment-230280 5 stars
Thank you Pandesal receipts

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By: Iza Sharah Tagaytayan Clarito https://www.kawalingpinoy.com/corned-beef-pandesal/comment-page-2/#comment-228569 Thu, 05 Nov 2020 01:45:54 +0000 https://www.kawalingpinoy.com/?p=18150#comment-228569 Hi instead of stand mixer can i used the hand mixer instead to make a dough?

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By: bes https://www.kawalingpinoy.com/corned-beef-pandesal/comment-page-2/#comment-227204 Sat, 22 Aug 2020 00:54:49 +0000 https://www.kawalingpinoy.com/?p=18150#comment-227204 shelf life at room temperature?

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By: Alleana Dizon https://www.kawalingpinoy.com/corned-beef-pandesal/comment-page-2/#comment-226974 Fri, 14 Aug 2020 15:26:50 +0000 https://www.kawalingpinoy.com/?p=18150#comment-226974 Hello! Thank you, but do I need to add breadcrumbs?

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By: David https://www.kawalingpinoy.com/corned-beef-pandesal/comment-page-2/#comment-226630 Sat, 01 Aug 2020 08:24:10 +0000 https://www.kawalingpinoy.com/?p=18150#comment-226630 Hi,

Can I use sorghum or millet flour instead.

Thanks,
David

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By: Abby https://www.kawalingpinoy.com/corned-beef-pandesal/comment-page-1/#comment-226486 Sat, 25 Jul 2020 13:29:11 +0000 https://www.kawalingpinoy.com/?p=18150#comment-226486 Hello! What type of flour did you use? Thank you

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