Comments on: Pork Belly Lechon Roll https://www.kawalingpinoy.com/pork-belly-lechon-roll/ Delicious Filipino and Asian Recipes Sat, 05 Jul 2025 23:26:23 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Karen https://www.kawalingpinoy.com/pork-belly-lechon-roll/comment-page-6/#comment-271379 Sat, 05 Jul 2025 23:26:23 +0000 http://www.kawalingpinoy.com/?p=6984#comment-271379 5 stars
Love this recipe. Been making it whenever I crave for lechon. Thank you!

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By: Rose Rodriguez https://www.kawalingpinoy.com/pork-belly-lechon-roll/comment-page-6/#comment-270969 Tue, 01 Jul 2025 15:10:52 +0000 http://www.kawalingpinoy.com/?p=6984#comment-270969 5 stars
I did once the cebuchon following your recipe to the max and it was a success, gone in a few minutes. But my concern now is can I cook 2 cebuchon at the same time with the same temperature and time? I have an ordinary regular size oven.

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By: MsAdelady https://www.kawalingpinoy.com/pork-belly-lechon-roll/comment-page-6/#comment-265501 Thu, 23 Jan 2025 03:41:13 +0000 http://www.kawalingpinoy.com/?p=6984#comment-265501 5 stars
Thank you for people like you in the internet with your awesome recipes specially this Lechon Belly Recipe. Cheers.

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By: Ziggy https://www.kawalingpinoy.com/pork-belly-lechon-roll/comment-page-6/#comment-265221 Mon, 06 Jan 2025 14:14:01 +0000 http://www.kawalingpinoy.com/?p=6984#comment-265221 How do you adjust the cooking time for different size rolls? At what intrrnal temperatures do yiu transition from 180F to 320F to 430F?

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By: Lalaine Manalo https://www.kawalingpinoy.com/pork-belly-lechon-roll/comment-page-6/#comment-265124 Wed, 01 Jan 2025 20:48:20 +0000 http://www.kawalingpinoy.com/?p=6984#comment-265124 In reply to Marga.

A flat one is ok, as long as the pork belly is elevated.

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By: Marga https://www.kawalingpinoy.com/pork-belly-lechon-roll/comment-page-6/#comment-265039 Sat, 28 Dec 2024 23:00:39 +0000 http://www.kawalingpinoy.com/?p=6984#comment-265039 Does the roasting rack have to be round or the flat one is ok?

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By: Lalaine Manalo https://www.kawalingpinoy.com/pork-belly-lechon-roll/comment-page-6/#comment-265028 Sat, 28 Dec 2024 17:20:51 +0000 http://www.kawalingpinoy.com/?p=6984#comment-265028 In reply to Alice.

Hello, Alice,

Don't put water in the roasting pan. The rack will elevate the pork belly so it won't burn. It will render fat during cooking which would drip in the pan.

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By: Alice https://www.kawalingpinoy.com/pork-belly-lechon-roll/comment-page-6/#comment-265024 Sat, 28 Dec 2024 14:54:08 +0000 http://www.kawalingpinoy.com/?p=6984#comment-265024 5 stars
hello Lalaine
I’m a big fan and follower of yours and want to try this lechon roll. Can you kindly tell me if I need to fill water in the roasting pan or do I leave the pan dry? Would appreciate your expert as vice pls.
Merry Christmas
Alice

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By: Eddie https://www.kawalingpinoy.com/pork-belly-lechon-roll/comment-page-6/#comment-264947 Tue, 24 Dec 2024 15:01:30 +0000 http://www.kawalingpinoy.com/?p=6984#comment-264947 5 stars
thank you for sharing ma'am absolutely mouth watering.

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By: Edna Fucci https://www.kawalingpinoy.com/pork-belly-lechon-roll/comment-page-6/#comment-264903 Sat, 21 Dec 2024 18:28:05 +0000 http://www.kawalingpinoy.com/?p=6984#comment-264903 5 stars
Very good and easy to follow recipe.

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By: Lalaine Manalo https://www.kawalingpinoy.com/pork-belly-lechon-roll/comment-page-6/#comment-263175 Sun, 08 Sep 2024 07:34:26 +0000 http://www.kawalingpinoy.com/?p=6984#comment-263175 In reply to Mary.

Hello. Unfortunately, I haven't tried this in an airfryer so I can't suggest a temperature and guarantee the same results. I will be testing this cooking method soon and will be posting the results on the blog, but in the meantime, please try this oven method. I promise you won't be disappointed and worth the effort!!

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By: Mary https://www.kawalingpinoy.com/pork-belly-lechon-roll/comment-page-6/#comment-263136 Thu, 05 Sep 2024 11:43:19 +0000 http://www.kawalingpinoy.com/?p=6984#comment-263136 5 stars
Hello Lalaine ask ko lang paano kapag sa airfryer anong temp n’ya and How long to cook please

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