Comments on: Siopao Asado

By: Adriana

Adriana — Thu, 31 Jul 2025 19:55:07 +0000

Great recipe! Very delicious!

By: Mari

Mari — Sat, 17 May 2025 22:52:51 +0000

I made this tonight for my family, and they loved it! This recipe was very easy to follow. Definitely recommend! ♡

By: Elisa

Elisa — Sun, 16 Jun 2024 16:28:57 +0000

How many siopao does this make?

By: Christian Pineda

Christian Pineda — Sun, 14 Jan 2024 05:46:02 +0000

Good Evening. Would you know if there is a ready made saue we can purchase for Siopao?

I wnat to thank you for your recipes! They are delicious!!!

By: Bekah Soares

Bekah Soares — Sat, 23 Dec 2023 17:17:28 +0000

I followed the measurements for the dough but it was still wet and sticky. Do I add more flour?

By: Marie

Marie — Wed, 28 Jun 2023 09:23:40 +0000

I wanna try this with my family as a my daughters request and nice family bonding too

By: Elsa

Elsa — Mon, 05 Jun 2023 01:58:42 +0000

In reply to Joy Huff. I follow the recipe its done good but after steaming will flaten ,what am doing wrong? What cause this to happen?

By: Lalaine Manalo

Lalaine Manalo — Sun, 16 Apr 2023 01:43:49 +0000

In reply to Nikki. Yes, you can :)

By: Nikki

Nikki — Mon, 10 Apr 2023 05:09:39 +0000

In reply to Bryan. Also sugar is usually the activator. I’m excited to try this recipe.👍

By: Nikki

Nikki — Mon, 10 Apr 2023 05:07:23 +0000

My husband loves the pinay dishes I make but is allergic to pork. Could I use Chuck roast instead of pork butt?

By: Lalaine Manalo

Lalaine Manalo — Thu, 30 Mar 2023 15:50:46 +0000

In reply to Ph. You're very welcome :)

By: Ph

Ph — Thu, 23 Mar 2023 18:04:28 +0000

I used the recipe many times and shared siopao to my friends that are picky eaters and their respond are overwhelming , heart fattening . Their appreciation are so encouraging .
Your recipe is easy to follow and so perfect for beginners like me. Thank you