Comments on: Laswa

By: Melai

Melai — Tue, 23 Jul 2024 07:56:22 +0000

I give this perfect score. I tried cooking this for the first time and my mom ate it up with gusto! Thanks Lalaine for sharing this. Please add more iron, vitamin rich foods that are easy and cheap to cook.

By: mike

mike — Fri, 13 Jan 2023 06:37:40 +0000

The ingredient does not show onion, however, it is mentioned in the instruction. What to follow, thanks

By: Elsa Estemera

Elsa Estemera — Tue, 05 Oct 2021 08:08:32 +0000

I am very much admiring all recipes, katakam-takam
I'm always following you..

By: Mia

Mia — Sat, 02 May 2015 03:38:19 +0000

Wow, Ms. Lalaine I am so excited for you! I know this trip will be memorable and fun for you and your family. Looking forward to learning new recipes from the trip. By the way, "laswa" is very similar to Cebuano "law-uy"...a very healthy vegetable dish. Good luck on your travel and be safe!

By: Lalaine

Lalaine — Wed, 29 Apr 2015 04:35:48 +0000

In reply to Paz Cross. Hello Paz Thank you so much. I am so looking forward to all the new food/recipes I will learn to make. Can't wait to share them all here :)

By: Lalaine

Lalaine — Wed, 29 Apr 2015 04:34:17 +0000

In reply to Tsky. Thank you so much, Tsky. I am sure we will have grand reunion, I can hardly wait for all the great time to come :)

By: Lalaine

Lalaine — Wed, 29 Apr 2015 03:17:16 +0000

In reply to Rosita. Hello Rosita Thank you so much for your feedback. I love to talk and I am suprised I haven't bored anyone to death yet. :) Yes, her place is so relaxing what with all the trees and plants. I guess that's the pleasure of living away from major cities, life is more calm and none of the hustle and bustle.

By: Lalaine

Lalaine — Wed, 29 Apr 2015 03:14:14 +0000

In reply to Merdinein Baquirin. Hi Merdinein, It was only a few weeks ago when I first tried Laswa and I am definitely hooked! We have one thing in common..my comfort food growing up was my mother's pinakbet. :) Thank you. I visited your blog and enjoyed what I've read so far. Wow! You've been blogging since 2008! Kudos!

By: Merdinein Baquirin

Merdinein Baquirin — Wed, 29 Apr 2015 02:34:13 +0000

Oh this is my comfort food, believe it or not! My mom always prepare me LASWA whenever I'm tired from school or looking like having a problem or sad. Even now that I have a family of my own she always make sure to cook this whenever we visited each other. And this coming Mother's Day I will try to cook her LASWA for a change (I don't know how to cook by the way, not even fried egg). Goodluck to me! Love, love, love your blog!

By: Rosita

Rosita — Wed, 29 Apr 2015 01:32:34 +0000

Hi Lalaine, thank you for sharing your recipes. I always like to read the stories that comes with the recipe, Very interesting. The picture of your Laswa wins over other pictures or images of Laswa in comparison. The colors, veggie variety are presented so vividly to the eye.

You are so lucky to go back home to your mom and her garden of veggies and fruit trees. If your mom will ever decide to open a guesthouse in the future, I will be the first one to register, I like to live in that kind of environment even if it is only temporary,

By: Paz Cross

Paz Cross — Tue, 28 Apr 2015 21:47:01 +0000

Have a wonderful time with your family and friends in the Philippines. I'm sure you will bring back lots of recipes for us to try. Happy birthday and best wishes in advance to your loving Mom.
God bless.

By: Lalaine

Lalaine — Tue, 28 Apr 2015 20:04:55 +0000

In reply to Shirley. Thanks, Shirley. We all live hundreds of miles away from each other (my brother and my daughter are both in Northern California) so this trip will be an exciting get together. :)