Comments on: Beef Pares https://www.kawalingpinoy.com/beef-pares/ Delicious Filipino and Asian Recipes Mon, 21 Apr 2025 23:08:40 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Jon https://www.kawalingpinoy.com/beef-pares/comment-page-1/#comment-267747 Mon, 21 Apr 2025 23:08:40 +0000 http://www.kawalingpinoy.com/?p=13349#comment-267747 5 stars
I followed the instructions exactly and it was delicious! Thanks for the great recipe.

]]> By: Kimmy Garcia https://www.kawalingpinoy.com/beef-pares/comment-page-1/#comment-264664 Sun, 08 Dec 2024 09:15:49 +0000 http://www.kawalingpinoy.com/?p=13349#comment-264664 5 stars
This recipe was super delicious. I made a few tweaks tho.
I did not have brown sugar (can you imagine that?), so I substituted it with molasses + white sugar. My anise was old but I think it still had some flavor on it. I just added 2-3. 😅 This is absolutely staying in my favorite recipe list!

]]> By: Mai https://www.kawalingpinoy.com/beef-pares/comment-page-1/#comment-251121 Thu, 09 Feb 2023 13:47:34 +0000 http://www.kawalingpinoy.com/?p=13349#comment-251121 5 stars
This came out really well. Thanks for the recipe!

]]> By: Jane https://www.kawalingpinoy.com/beef-pares/comment-page-1/#comment-243458 Mon, 25 Apr 2022 14:56:20 +0000 http://www.kawalingpinoy.com/?p=13349#comment-243458 Easy to follow recipe! So good.

]]> By: Lalaine Manalo https://www.kawalingpinoy.com/beef-pares/comment-page-1/#comment-238639 Tue, 26 Oct 2021 16:30:06 +0000 http://www.kawalingpinoy.com/?p=13349#comment-238639 In reply to Melanie.

I haven't tried it with pork, but it should be ok.

]]> By: Melanie https://www.kawalingpinoy.com/beef-pares/comment-page-1/#comment-238432 Thu, 21 Oct 2021 08:14:36 +0000 http://www.kawalingpinoy.com/?p=13349#comment-238432 Can this be made with pork too?

]]> By: Lalaine Manalo https://www.kawalingpinoy.com/beef-pares/comment-page-1/#comment-233505 Thu, 20 May 2021 09:50:48 +0000 http://www.kawalingpinoy.com/?p=13349#comment-233505 In reply to Annlouise Castro.

You're welcome. I'm glad the recipe suited your tastes 🙂

]]> By: Lalaine Manalo https://www.kawalingpinoy.com/beef-pares/comment-page-1/#comment-233504 Thu, 20 May 2021 09:50:10 +0000 http://www.kawalingpinoy.com/?p=13349#comment-233504 In reply to Rae.

Thank you! Glad you enjoyed it.

]]> By: Rae https://www.kawalingpinoy.com/beef-pares/comment-page-1/#comment-233232 Tue, 11 May 2021 03:20:49 +0000 http://www.kawalingpinoy.com/?p=13349#comment-233232 5 stars
Great recipe

]]> By: Annlouise Castro https://www.kawalingpinoy.com/beef-pares/comment-page-1/#comment-226337 Sat, 18 Jul 2020 10:24:30 +0000 http://www.kawalingpinoy.com/?p=13349#comment-226337 I tried your recipe for dinner awhile ago-first time to cook it, and it was goooood! Spices were just right to enhance the beef flavour, and not overwhelm it. Salamat po!!!

]]> By: Lalaine https://www.kawalingpinoy.com/beef-pares/comment-page-1/#comment-128757 Sun, 04 Mar 2018 13:53:29 +0000 http://www.kawalingpinoy.com/?p=13349#comment-128757 In reply to Broad Table.

Thank you for the tip 🙂

]]> By: Broad Table https://www.kawalingpinoy.com/beef-pares/comment-page-1/#comment-128624 Thu, 01 Mar 2018 16:30:38 +0000 http://www.kawalingpinoy.com/?p=13349#comment-128624 In reply to Teng.

Hi Teng,

The trick to getting a clear broth in any style of cooking is to simmer your liquid and stock ingredients very gently, If it boils too hard the fat will bind to the liquids and cause your broth to be cloudy.

Cloudy broth still tastes good though so if you're cooking at home I wouldn't worry too much 🙂

Alys (chef)
Broad Table Catering

]]>