Comments on: One-Pot American Chop Suey

By: Ellen

Ellen — Fri, 02 Dec 2022 00:25:41 +0000

I tweaked it and put less oregano. I’m not a big fan of oregano. I also added garlic cloves. I love garlic. It was delicious!!

By: Denise

Denise — Tue, 17 Nov 2020 01:06:31 +0000

but I’ve never made this regional staple... wanted to make it like my mother in law does, it was great! Very easy & my kids loved it too!

By: Barbara C Oppenheim

Barbara C Oppenheim — Mon, 06 Apr 2020 01:10:12 +0000

When I make my version of this I often stop before adding the macaroni. At that point I split the sauce and freeze part. Then I add the appropriate portion of macaroni and finish cooking. (If I split in half then I add half the amount of macaroni.)

This allows me to freeze the other half without the macaroni. When I thaw it I then heat and add macaroni and finish cooking.

Not only does it take less space in the freezer, the macaroni consistency is not compromised in any way.

By: Lalaine Manalo

Lalaine Manalo — Wed, 27 Nov 2019 12:25:18 +0000

In reply to Joni Nygren. Glad you liked it, Joni! :D

By: Joni Nygren

Joni Nygren — Mon, 04 Nov 2019 23:48:19 +0000

This is simple, flavorful. Will making again. Thanks

By: Lalaine

Lalaine — Fri, 16 Nov 2018 10:20:21 +0000

In reply to Amelia Rodriguez. Thank you so much!

By: Ros-deminda C. Baysa

Ros-deminda C. Baysa — Thu, 06 Sep 2018 09:37:56 +0000

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By: Amelia Rodriguez

Amelia Rodriguez — Wed, 05 Sep 2018 01:00:23 +0000

Your recipe are nice easy to follow delicious and healthy.
Hope this Xmas i can see some recipe again that easy to follow