Comments on: Tiniim na Manok

By: Samira socor

Samira socor — Wed, 21 Apr 2021 07:44:40 +0000

Hi mam lalaine, i love ur food, at mga dessert. I would love to try this tiniim na manok, anong pineapple juice po gamit nyo?

By: Milette

Milette — Sat, 10 Oct 2020 17:39:28 +0000

I have all the ings ane will have it for dinner, looks delicious and thank you for sharing!

By: Maria

Maria — Thu, 08 Oct 2020 00:30:56 +0000

OML!!!! It's sooo good! I didn't use the whole chicken since I already have some thighs and drumsticks. I kid you not, it's sooo delicious!!!! Thank you for sharing your recipes to us!!

By: Lalaine

Lalaine — Mon, 16 Nov 2015 16:45:07 +0000

In reply to Liza Reyes. What a great idea! I might have to try it the boneless thighs, easier and faster to cook. That's the beauty of homecooked meals, we know what goes to our food :)

By: Liza Reyes

Liza Reyes — Fri, 13 Nov 2015 01:50:28 +0000

This is so good. I used boneless skinless chicken thighs. Done in 30 minutes. I did your chicken tocino last week, also really so good, without msg (which give me headaches and palpitations). These has satisfied my craving for nostalgic Filipino foods. Thank you for sharing. You're my to go to for Filipino recipes.

By: Lalaine

Lalaine — Sun, 04 Oct 2015 05:01:59 +0000

In reply to Carrots. You're welcome. I hope you enjoy it. :)

By: Carrots

Carrots — Mon, 28 Sep 2015 06:36:36 +0000

Thanks for sharing... Saving for a special occassion coming up soon!