Comments on: Pata Tim

By: reynaldo dominguez

reynaldo dominguez — Sat, 08 Nov 2025 19:38:07 +0000

Simple yet yummy

JennyLou Bassig — Wed, 23 Oct 2024 18:39:28 +0000

I like this recipe and I will try it later

JennyLou Bassig — Wed, 23 Oct 2024 18:38:13 +0000

Thank you ma’am
Lahat ng recipe accurate lahat
God bless

Precyde — Tue, 30 Apr 2024 22:47:16 +0000

Rice and this Pata Tim is good.

Albert B. — Wed, 10 Apr 2024 04:08:08 +0000

Just made it the whole family loves it, I used to cook paksiw na pata with banana blossom they are good too. Thanks for the recipe.

Lance — Tue, 04 Jul 2023 06:18:28 +0000

In reply to Carol Bajao.

Love your recipes!!!! Would you please post your crispy pata recipe?

Vivien — Sat, 31 Dec 2022 23:17:29 +0000

Soo easy and delish!!

Bill — Fri, 23 Sep 2022 11:13:57 +0000

Tried you delicious patatim resipe , it was delicious,. I added sesame oil and chili !!!!

Arceli Fajardo — Sat, 25 Dec 2021 21:04:50 +0000

In reply to Lalaine Manalo. Thanks for sharing your cooking... merry christmasss

Annie — Sun, 14 Feb 2021 04:02:35 +0000

I cooked a whole pork leg and
Made it really tender and it was so so good! Manyaman ya!

Lori — Tue, 11 Aug 2020 15:01:21 +0000

Hi! Can i use the korean rice wine instead? Thanks!

Cherry Arriola — Thu, 06 Aug 2020 05:27:31 +0000

Hi Lalaine,

It's quarantine and I don't have chinese cooking wine. What could be the substitute?

Cherry