Comments on: Dynamite Lumpia

By: Lalaine Manalo

Lalaine Manalo — Sat, 28 Dec 2024 17:22:09 +0000

In reply to Michele. Yes, you can :)

By: Michele

Michele — Thu, 21 Nov 2024 21:44:19 +0000

can you prepare this and freeze it and just fry it before guestsefo arrive?

By: marites

marites — Tue, 30 May 2023 02:58:33 +0000

I love thhis recipe so much...

By: Blitzo

Blitzo — Sat, 01 Oct 2022 03:42:43 +0000

I’ll definitely try this because I love dynamite lumpia.

By: Eric

Eric — Sun, 28 Feb 2021 03:29:58 +0000

Thank you sharing your recipes. I will try lumpia dynamite soon.

By: Timmy

Timmy — Tue, 14 Jul 2020 20:30:10 +0000

This is really perfect with beer!! I did this Dynamite but not like this recipe of yours. But I think this recipe is more tastier than my way. I will try this one. Keep safe!

By: Lalaine Manalo

Lalaine Manalo — Wed, 17 Jun 2020 16:56:48 +0000

In reply to Gerlie Morgan. I usually buy whatever spring roll wrappers are on sale. I think Filipino brands are a little larger than other Asian brands.

By: Lalaine Manalo

Lalaine Manalo — Wed, 17 Jun 2020 16:55:04 +0000

In reply to Che. The recipe uses finger chili peppers or siling haba which have a mild heat and are not as spicy as jalapenos or serranos. :)

By: Che

Che — Sat, 28 Sep 2019 21:36:27 +0000

Is this super hot and chili when you eat it? Looks so good but worried about it

By: Gerlie Morgan

Gerlie Morgan — Sun, 15 Sep 2019 12:05:02 +0000

Hi! What wrapper do you use? It looks bigger than what I usually see at Asian stores.

By: Basmah Alqahtani

Basmah Alqahtani — Wed, 20 Jun 2018 04:32:11 +0000

In reply to Priscilla. Dynamite is originally prepared with cheese stuffed inside it. :) So it would be better if u add it plus the taste will be more awesome.

By: Athena

Athena — Mon, 07 Aug 2017 06:25:11 +0000

I love dynamite!!!

Cool blog you have here. 🙂