Comments on: Pancit Malabon https://www.kawalingpinoy.com/pancit-malabon/ Delicious Filipino and Asian Recipes Sun, 18 Jul 2021 16:06:17 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Lalaine Manalo https://www.kawalingpinoy.com/pancit-malabon/comment-page-1/#comment-235024 Sun, 11 Jul 2021 21:57:53 +0000 http://www.kawalingpinoy.com/?p=4621#comment-235024 In reply to danilo macaspac.

You're welcome. God bless!

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By: danilo macaspac https://www.kawalingpinoy.com/pancit-malabon/comment-page-1/#comment-232894 Tue, 27 Apr 2021 07:15:51 +0000 http://www.kawalingpinoy.com/?p=4621#comment-232894 5 stars
tnx for sharinghu your best recipe godbless

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By: Bernard Corrales https://www.kawalingpinoy.com/pancit-malabon/comment-page-1/#comment-232058 Sun, 21 Mar 2021 12:06:09 +0000 http://www.kawalingpinoy.com/?p=4621#comment-232058 Suggestion... if crab meat is not preferred, the meat of the shrimp may do good. I am not a fan of frozen crab meat myself. for additional flavor, boil the skin and head bone of the shrimp or crab and make it as base for the sauce. The pork rind (chicharon) also adds flavor.

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By: Bernard Corrales https://www.kawalingpinoy.com/pancit-malabon/comment-page-1/#comment-232057 Sun, 21 Mar 2021 12:01:38 +0000 http://www.kawalingpinoy.com/?p=4621#comment-232057 5 stars
If crab meat is not fresh, replace it with shrimp meat itself. Frozen crab sticks not as flavorful. The tinapa (dried fish), to me, is a MUST. Dash of green onion leaks VERY APPRICIATED.

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By: Lalaine Manalo https://www.kawalingpinoy.com/pancit-malabon/comment-page-1/#comment-231384 Tue, 23 Feb 2021 03:13:47 +0000 http://www.kawalingpinoy.com/?p=4621#comment-231384 In reply to RAine.

It's like chicken bouillon, usually Knorr ang brand. You can find it in powder form or cubes.

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By: Lalaine Manalo https://www.kawalingpinoy.com/pancit-malabon/comment-page-1/#comment-231383 Tue, 23 Feb 2021 03:13:08 +0000 http://www.kawalingpinoy.com/?p=4621#comment-231383 In reply to Donna.

Yes, you can. Make sure lang to refrigerate para di mapanis 🙂

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By: Lalaine Manalo https://www.kawalingpinoy.com/pancit-malabon/comment-page-1/#comment-231382 Tue, 23 Feb 2021 03:12:49 +0000 http://www.kawalingpinoy.com/?p=4621#comment-231382 In reply to janjan.

I highly recommend it but you can skip if you don't have any available 🙂

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By: Lalaine Manalo https://www.kawalingpinoy.com/pancit-malabon/comment-page-1/#comment-231381 Tue, 23 Feb 2021 03:12:22 +0000 http://www.kawalingpinoy.com/?p=4621#comment-231381 In reply to Gerry.

It's like chicken bouillon but shrimp :). It comes in powder form or cubes and the most popular brand I can think of is Knorr.

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By: jessica https://www.kawalingpinoy.com/pancit-malabon/comment-page-1/#comment-229236 Wed, 02 Dec 2020 14:45:32 +0000 http://www.kawalingpinoy.com/?p=4621#comment-229236 Hi! I'm not sure if you've tried Manila Sunset's pancit malabon in Cerritos/Artesia area, but I was wondering if you have, does your recipe have a similar taste? I lived in Long Beach but moved to Las Vegas. They don't have a manila sunset out here and i'm craving for pancit malabon.

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By: Gerry https://www.kawalingpinoy.com/pancit-malabon/comment-page-1/#comment-228169 Fri, 16 Oct 2020 10:57:20 +0000 http://www.kawalingpinoy.com/?p=4621#comment-228169 What is Shrimp base?

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By: janjan https://www.kawalingpinoy.com/pancit-malabon/comment-page-1/#comment-223100 Tue, 05 May 2020 00:20:19 +0000 http://www.kawalingpinoy.com/?p=4621#comment-223100 optional po ba ang paglagay ng taba ng talangka

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By: Donna https://www.kawalingpinoy.com/pancit-malabon/comment-page-1/#comment-210029 Wed, 26 Jun 2019 13:13:34 +0000 http://www.kawalingpinoy.com/?p=4621#comment-210029 Pwede ba lutuin na yung sauce day before the event?

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