Comments on: Atchara https://www.kawalingpinoy.com/atchara/ Delicious Filipino and Asian Recipes Sat, 04 Oct 2025 09:54:13 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: fatima.duka https://www.kawalingpinoy.com/atchara/comment-page-3/#comment-276675 Sat, 04 Oct 2025 09:54:13 +0000 http://www.kawalingpinoy.com/?p=4515#comment-276675 5 stars
i really appreciate, admire and love your recipe..... thank you so much ...

]]> By: Vivien Wordsman https://www.kawalingpinoy.com/atchara/comment-page-3/#comment-256949 Sun, 15 Oct 2023 13:13:15 +0000 http://www.kawalingpinoy.com/?p=4515#comment-256949 Hi Lalaine… I’m curious as how many cups exactly of shredded papaya do I need for this recipe? Thank you

]]> By: Dawn McEvoy https://www.kawalingpinoy.com/atchara/comment-page-3/#comment-256552 Wed, 27 Sep 2023 18:19:47 +0000 http://www.kawalingpinoy.com/?p=4515#comment-256552 Can I used green cabbage instead of papaya?

]]> By: Iha https://www.kawalingpinoy.com/atchara/comment-page-3/#comment-255783 Wed, 23 Aug 2023 06:43:06 +0000 http://www.kawalingpinoy.com/?p=4515#comment-255783 5 stars
I always follow your recipes.
Must have done more than a dozen but 1st to leave a comment. I love how you make the procedure simple to follow.
Am doing,for the 5th time,papaya atchara based on your recipe.

Thanks so much. More power to you.

]]> By: Sarah https://www.kawalingpinoy.com/atchara/comment-page-3/#comment-254876 Sun, 16 Jul 2023 18:06:03 +0000 http://www.kawalingpinoy.com/?p=4515#comment-254876 It would be helpful if the ingredients have specific measurements right on the list.

]]> By: Iluminada Padua https://www.kawalingpinoy.com/atchara/comment-page-3/#comment-253387 Sat, 06 May 2023 14:32:24 +0000 http://www.kawalingpinoy.com/?p=4515#comment-253387 5 stars
Do you need to wash the papaya after putting salt and extract it

]]> By: Luisa Cole https://www.kawalingpinoy.com/atchara/comment-page-3/#comment-251739 Tue, 28 Feb 2023 13:28:05 +0000 http://www.kawalingpinoy.com/?p=4515#comment-251739 No question right now.

]]> By: Edna https://www.kawalingpinoy.com/atchara/comment-page-3/#comment-246709 Thu, 25 Aug 2022 19:57:58 +0000 http://www.kawalingpinoy.com/?p=4515#comment-246709 5 stars
Really good. It could have been better though if the size of the papaya was a little more specific. Thanks for this recipe.r

]]> By: Can https://www.kawalingpinoy.com/atchara/comment-page-3/#comment-241477 Tue, 01 Feb 2022 05:10:41 +0000 http://www.kawalingpinoy.com/?p=4515#comment-241477 Hi. Do you need to cool the pickling solution before adding it to the vegetables?

]]> By: Zen https://www.kawalingpinoy.com/atchara/comment-page-3/#comment-241206 Thu, 20 Jan 2022 19:53:25 +0000 http://www.kawalingpinoy.com/?p=4515#comment-241206 5 stars
Balance of sugar, vinegar and spices are perfect. Followed recipe to a T, and is so delicious. Bought green papaya since I can’t grow where I live. But papaya is semi ripe although peel still green, already orange color inside, but I go ahead grating it and made the recipe. I have to wait for 2 days to see how the semi ripe papaya will fare. I’m rating this for the syrup. Thank you for the recipe Chef!!!

]]> By: Caren https://www.kawalingpinoy.com/atchara/comment-page-3/#comment-241056 Sat, 15 Jan 2022 02:46:20 +0000 http://www.kawalingpinoy.com/?p=4515#comment-241056 5 stars
Tried to do it and so much delicious! Thank you for sharing your recipe!

]]> By: Marife https://www.kawalingpinoy.com/atchara/comment-page-3/#comment-240052 Mon, 06 Dec 2021 12:24:17 +0000 http://www.kawalingpinoy.com/?p=4515#comment-240052 5 stars
Thank you so much for this recipe Ma’am! I made this and i even sold some of them…my mother especially, loves my atchara… I addded in the recipe few slices of gherkines and it gives more colors to it. Thanks a lot!

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